Description: Deliver an exceptional guest experience, providing a fully stocked and clean liquor store shopping experience during all hours of operation, prioritizing the guest's needs over task. Uphold and maintain the execution of the Food and Beverage Standards. Understand how operational procedures impact shortage and profitability. Execute food and beverage processes that include receiving vendor products, set processes, pulls, stocking, zoning, in-stocks routines, QMOS and back-stocking.
Qualifications: Develop and maintain partnerships with vendors to proactively set and maintain adult beverage plannograms, transitions and backroom space. Ensure accurate in-stocks by placing store-initiated orders with vendors according to best practices (where applicable). Execute all federal, state and local adult beverage laws as they apply to your business and protect your store's liquor license. Become familiar with your store's adult beverage assortment, providing recommendations and insight to guests on owned and national brands and varietals. Perform cashier duties at the point of sale (e.g., scan items, process payments and returns, operate cash register, bag items, process returns, etc.). Provide service and a shopping experience that meets the needs of the guest.